Nikki Tibbles: Luxury Florist

Launched in 1993, Nikki Tibbles Wild at Heart has been creating exceptional floral displays for events and weddings across London and the UK, drawing inspirations from a range of sources, Nikki Tibbles is famed for creativity and quality, bringing aesthetic beauty to the forefront, not to mention artistic innovation.

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For Think Shaadi Boutique, which took place at the chic May Fair hotel and featured new collections by legendary Indian fashion designers Suneet Varma and Tarun Tahiliani, as well as accessories supremo Judith Leiber. The event was set beautifully by Nikki Tibbles, who created several eye-catching bespoke arrangements, of pink and purple hydrangea, pink piano and spray roses, purple and blue delphinium, guelder rose and clematis and placed them into golden brass urns and bronze fish bowls which were placed around the room to complement the space in a fun and uplifting way.

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On the inspiration for the arrangements, Nikki Tibbles says – “For the flowers, we took inspiration from the vibrant fabric colours used in the stunning bridal collections at the showcase.” The designs were a vibrant and exotic mix of colours and brought a great joie de vivre to the event.

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Nikki Tibbles went on to say – “We put together a sumptuous mix of bright and bold seasonal flowers to accentuate the intricately beaded dresses and floral paisley patterns, and of course the exclusive Judith Leiber rose clutch which we absolutely loved.”

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The bespoke floral arrangements included pink and purple hydrangea, pink piano roses, spray roses and guelder roses, purple and blue delphinium, and clematis. They were displayed in golden brass urns and bronze fish bowls which were placed around the room to complement the space in a fun and uplifting way.

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These outstanding arrangements, with their hypnotic colours and perfect form delighted guests and designers alike.

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Win a Gorgeous Summer Bouquet with Nikki Tibbles

One of our ever so wonderful partners Nikki Tibbles, florist extraordinare, is offering you a chance to win a gorgeous summer bouquet. This competition is all about celebrating summer, and Nikki wants you to send in a personal photo of what summer really means to you. It can be a Pimms in the garden or a beautiful park in bloom.

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You can submit your photo via Nikki Tibbles Facebook Page. The competition closes on Sunday July 6th. Also three lucky runners up will receive a packet of ‘grow your own bouquet seeds.’ So, get snapping!

 

Win a Meringue masterclass for you and your mum!

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Community Member Nikki Tibbles Wild at Heart teams up with the gorgeous Meringue Girls this Mother’s Day. To celebrate they are launching a fabulous competition for you and your mum to win a Meringue masterclass at their London Bakery.

To enter just tell them: ‘What flavour meringue would you make for your mum?’. Competition closes 9am Wednesday 26th March.

*T&C’s apply please email hannah@wildatheart.com

Nikky Tibbles meets renowned pastry chef Peggy Porschen

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Community Member Nikky Tibbles met with renowned pastry chef Peggy Porschen earlier this month.

Peggy Porschen is a leading bespoke cake company based in Belgravia, London. Founded in 2003, the company is headed by award-winning cake designer and Creative Director Peggy Porschen and her husband Bryn Morrow, Managing Director.

Peggy’s cookies and cakes are renowned for irresistibly pretty and elegant designs that are not only visually stunning but also taste delicious. Peggy’s reputation has allowed her to be build a clientele of numerous celebrities and members of the Royal family. Her pastries are a regular feature among the A- list events, such as the 2011 wedding of Kate Moss and Jamie Hince, Elton John’s White Tie & Tiara Ball, Stella McCartney’s wedding, Sir Anthony Hopkins’ 70th birthday, Damien Hirst’s auction at Sotheby’s and parties for Sting and Trudie Styler, Madonna and Gwyneth Paltrow.

Click on the link below to read the full interview and to get some amazing insights about the great cake maker and tips on how to design your dream cake!

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I’m delighted to welcome cake-maker…”